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Path of Legal Protection for Sichuan Liquor Industry: Analysis Based on the Dimension of Patent Information
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Han LUO, Hanzhuo DENG
Science Technology and Industry | 2025, 25(15) : 114 - 119
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Science Technology and Industry | 2025, 25(15): 114-119
Industrial Developmen
Path of Legal Protection for Sichuan Liquor Industry: Analysis Based on the Dimension of Patent Information
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Han LUO, Hanzhuo DENG
Affiliations
  • Law School of Southwest Medical University, Luzhou 646000, Sichuan, China
Published: 2025-08-10
Outline
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Based on the analysis of Sichuan liquor invention patent application trend, distribution of patent application types, patent grant rate and patent regional distribution from 2010 to 2024, it is found that Sichuan liquor industry has some problems, such as low patent application quality, low invention patent grant rate, insufficient patent application motivation and lack of reasonable patent strategy layout.In order to improve the patent licensing rate and innovation ability of Sichuan liquor industry and promote its sustainable development, it is suggested Sichuan liquor enterprises choose high-quality agencies to improve the patent authorization rate, pay attention to the quality of application documents and the quality of reply to the review opinions, improve the enterprise's attention to patents and application awareness, and flexibly formulate patent strategic layout according to the changes in the product market.

Sichuan liquor  /  intellectual property rights  /  patent information  /  legal protection
Han LUO, Hanzhuo DENG. Path of Legal Protection for Sichuan Liquor Industry: Analysis Based on the Dimension of Patent Information[J]. Science Technology and Industry, 2025 , 25 (15) : 114 -119 .
Year 2025 volume 25 Issue 15
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Article Info
  • Receive Date:2025-02-19
  • Online Date:2025-09-18
  • Published:2025-08-10
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  • Received:2025-02-19
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    Law School of Southwest Medical University, Luzhou 646000, Sichuan, China
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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