The fluorescent nature of ligand
L was preserved and transferred to the final cage, which enable the cage
Zn4L4 with luminescent recognition process of relative guests (Fig. S10 in Supporting information). Fluorescent emission spectrum of
Zn4L4 exhibited a ligand-based broad emission band at
λem = 448 nm when excited at
λex = 396 nm (5.0 μmol/L in DMF). Subsequently, the potential application of as a fluorescent detector for natural saccharides recognition was explored. Impressively, upon the addition of
GlcN (0–10 equiv.) into the DMF solution of
Zn4L4 (5 μmol/L), the wavelength of the emission maximum at
λem = 448 nm did not change but the luminescence intensity enhanced gradually with the increasing concentration of the guest. When adding of 10.0 equiv.
GlcN, the fluorescence intensity of
Zn4L4 was dramatically increased around 82%. The hill-plot profile of the fluorescence titration curves at 448 nm demonstrated a 1:1 stoichiometric host-guest complex was formed with an association constant about 4.03×10
4 L/mol (
Fig. 4). The formation of donor-type hydrogen bonds between the amide groups of
Zn4L4 and the guest molecules could alter the electronic distribution of the ligand backbone, which suppress the process of photo-induced electron transfer (PET) process, thus leading to the significant luminescence enhancement [
36]. Interestingly, the glucose (Glu) only induced negligible emission enhancement of
Zn4L4 under the same condition (
Fig. 5). The only difference between these two saccharides is that there is one amine group in the skeleton of
GlcN. However, the very different recognition ability of
Zn4L4 toward them suggested that the amine might played an important role. Under the same condition, when 10.0 equiv. of cyclohexanamine and aniline were added, the fluorescent emission intensity of
Zn4L4 was increased around 25% and 29%, respectively (Fig. S13 in Supporting information). Noted that other mono-saccharides including mannose (Man), ribose (Rib) and xylose (Xyl) showed negligible emission enhancement less than 10%. Furthermore, the addition of excess disaccharides including the sucrose (Suc), lactose (Lac), melibiose (Mel), maltose (Mal), and trehalose (Tre) did not cause any obvious spectroscopic changes of
Zn4L4 as well (
Fig. 5). Combined with the result that free ligand
L showed no recognition ability to
GlcN, these results suggested that the specific recognition process mainly occurs in the cavity of the cage, and the larger disaccharide could not be encapsulated into the cavity.