Phthalates esters (PAEs) are a group of chemical compounds, which include dialkyl or alkyl aryl esters of 1, 2-benzenedicarboxylic acid. The different number of carbon atoms in alkyl groups endows them with various physical and chemical properties [
1]. Some of these compounds, such as dibutyl phthalate (DBP), diethyl hexyl phthalate (DEHP), dioctyl phthalate (DOP), diisononyl
ortho-phthalate (DINP) and butyl benzyl phthalate (BBP), are widely used legally or illegally as plasticizer, softener and additive [
2,
3] in hundreds of products such as toys [
4], food packaging materials [
5,
6], medical blood bags [
7] hoses [
8], cleaning agents [
9], lubricants [
10], personal care items [
9,
11], and other countless commercial [
12] and agricultural applications [
13], due to their excellent performance and low synthesis cost. Nevertheless, although PAEs are the main components of plasticizers, they are not chemically bonded to plastic components, which relies on hydrogen bonds or van der Waals forces to bind to plastic molecules. These forces are weak, so under certain conditions they are constantly released into the surrounding environment across all stages of the product life cycle, causing pollution [
9,
14,
15]. Numerous studies have shown that PAEs are commonly found in soil, atmosphere, water, organisms and even human body and other natural and human environments [
16]. At present, phthalate ester pollutants have been detected in the atmosphere [
15], seawater [
17], groundwater [
18,
19], surface water [
20], drinking water [
21,
22], soil [
23], sediments [
24,
25], biota [
26], vegetables [
27], milk and so on. More than 20 PAEs congeners have been detected in the environment [
28,
29]. Moreover, to take advantage of PAEs, some illegal food businesses tend to even add PAEs into food products to replace expensive additives, causing serious harm to consumers. And these lipophilic compounds can enter the human body through numerous ways, such as food intake, breathing, skin contact, and bioaccumulate in the human body [
30-
32]. A growing body of evidence suggests that after being absorbed, PAEs are mainly distributed in various organs of the body in the form of protein complexes through the bloodstream, causing chronic toxic effects and even affecting human respiratory system function [
33], reproductive development function [
34-
36] and thyroid function [
22,
37], as well as interfering with normal glucose and lipid metabolism, causing damage to human viscera. Animal toxicology studies showed that PAEs are the potential cause of numerous diseases, such as (1) mutagenic and carcinogenic [
38-
40], (2) child attention deficit disorder [
41], (3) endocrine disorders [
1,
42], (4) fetal malformation [
17], (5) kidney damage [
43], (6) oligospermia and necrospermia [
44,
45], (7) decreased lung function, (8) and decreased rate of pregnancy [
41]. The U.S. Environmental Protection Agency has listed PAEs as an environmental priority pollutant [
46], and it is also called 'the second global polychlorinated biphenyls pollutant'. Phthalates are ubiquitous environmental pollutants due to their widespread production, use and disposal, as well as their high concentration in plastics and their ability to migrate from plastics [
47]. The environmental pollution caused by phthalate esters has attracted global attention because of its wide range of application, large contaminated area, large number of people affected, and is more serious than that of metal and pesticide residues [
48]. The maximum allowable limit for DEP, DBP, DMP, DEHP, in drinking water were set at 0.55, 0.45, 5.0 and 5.0 mg/L [
49], respectively. Therefore, it is necessary to develop reliable and sensitive methods for determination of these trace compounds in a complex matrix. With advancement of techniques for trace analysis over the past decade, the determination technologies of phthalate esters are also gradually mature, with most commonly used methods for identification of phthalates and their metabolites being gas chromatography (GC) [
43], high performance liquid chromatography (HPLC) [
50], liquid chromatography and gas chromatography coupled with mass spectrometry (GC–MS) [
42,
51-
54] or solid phase extraction [
55,
56], which have been considered as accurate, precise and robust methods. Nonetheless, these instrumental methodologies are time-consuming and expensive, and due to similar structure of various PAE homologues, complex instrument separation and detection conditions need to be explored, which increases the difficulty of analysis, and may also lead to experimental errors, hence requires professional technicians. Other methods, such as enzyme-linked immunosorbent assay (ELISA), have rarely been reported, and there are problems such as sample matrix interference and false positive easily. Therefore, the exploration of more simple, efficient, safe and cheap pretreatment methods or methods without pretreatment will be one of the focuses for future research. Such methods are electrochemical analytical method [
57], optical analysis method [
58,
59]
etc. Owing to their low-coat apparatus, high detection sensitivity, simple operation, portability and other advantages, these methods have been exploited as powerful analytical tools widely applied in environmental monitoring [
60,
61], food safety [
62], drug analysis, clinical judgment and other fields [
63-
65].