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Evaluation of Uncertainties for Caking Index of Coal
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Jing-tao Zhou, Fang Tian
Science & Technology of Baotou Steel | 2023, 49(1) : 89 - 92
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Science & Technology of Baotou Steel | 2023, 49(1): 89-92
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Evaluation of Uncertainties for Caking Index of Coal
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Jing-tao Zhou, Fang Tian
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  • Chemical Inspection Center of Inner Mongolia Baotou Steel Union Co. , Ltd. , Baotou 014010, Inner Mongolia Autonomous Region, China
Published: 2023-02-25
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The caking index of coal is one of the important indicators for evaluating plasticity of coal. In order to accurately measure the caking index of coal, the influence relations between various components of uncertainties and evaluation results of uncertainties for caking index of coal are analyzed in detail in the paper. The components of uncertainties include such influence factors as the standard uncertainty u(rep) introduced by repetitive tests, standard uncertainty u(m) introduced by weighing mass m of sample with the scale, standard uncertainty u(c) introduced by weighing coke residue during detection process of sample, standard uncertainty u(r) introduced by rotational speed of drum and standard uncertainty introduced by temperature changes of muffle furnace. The uncertainties of measurement results for the caking index of coal are obtained through calculating the standard uncertainties, which provide the basis for scientifically and accurately providing measurement results.

coal  /  caking index  /  uncertainty  /  evaluation
Jing-tao Zhou, Fang Tian. Evaluation of Uncertainties for Caking Index of Coal[J]. Science & Technology of Baotou Steel, 2023 , 49 (1) : 89 -92 .
Year 2023 volume 49 Issue 1
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  • Receive Date:2022-03-01
  • Online Date:2025-11-20
  • Published:2023-02-25
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  • Received:2022-03-01
Affiliations
    Chemical Inspection Center of Inner Mongolia Baotou Steel Union Co. , Ltd. , Baotou 014010, Inner Mongolia Autonomous Region, China
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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