Glutamate increases the lean percentage and intramuscular fat content and alters gut microbiota in Shaziling pigs
aCAS Key Laboratory of Agro-ecological Processes in Subtropical Region, Hunan Provincial Key Laboratory of Animal Nutritional Physiology and Metabolic Process, National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China
bCollege of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China
cUniversity of Chinese Academy of Sciences, Beijing 100039, China
收起