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Carotenoid enrichment in eggs: From biochemistry perspective
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Dieudonné M. Dansou, Huiyan Zhang, Yanan Yu, Hao Wang, Chaohua Tang, Qingyu Zhao, Yuchang Qin*, Junmin Zhang*
Animal Nutrition | 2023, 14(1) : 315 - 333
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Animal Nutrition | 2023, 14(1): 315-333
Review Article
Carotenoid enrichment in eggs: From biochemistry perspective
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Dieudonné M. Dansou, Huiyan Zhang, Yanan Yu, Hao Wang, Chaohua Tang, Qingyu Zhao, Yuchang Qin*, Junmin Zhang*
Affiliations
  • State Key Laboratory of Animal Nutrition and Feeding, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China
Published: 2023-09-10 doi: 10.1016/j.aninu.2023.05.012
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The emergence of safe and functional eggs for consumer acceptance has gained focus. The production of carotenoid-enriched eggs has received attention due to its multifunctional biological properties. Nutritional modification of laying hens' diet can be a strategy to produce such eggs. This review presents the chemistry of carotenoids in nature and eggs, the accumulation process of carotenoids into eggs, and the functions of carotenoids in eggs. Our findings showed that carotenoids can be deposited into the egg and contribute to improving its nutritive value. The biosynthesis, chemical structure, and metabolism pathways of carotenoids lead to the deposition of carotenoids into eggs in their original or metabolized forms. Also, some factors modulate the efficiency of carotenoids in fowls before accumulation into eggs. Carotenoid-enriched eggs may be promising, ensuring the availability of highly nutritive eggs. However, further studies are still needed to comprehend the full metabolism process and the extensive functions of carotenoids in eggs.

Egg enrichment  /  Egg fortification  /  Carotenoid chemistry  /  Bioavailability  /  Metabolism  /  Function
Dieudonné M. Dansou, Huiyan Zhang, Yanan Yu, Hao Wang, Chaohua Tang, Qingyu Zhao, Yuchang Qin, Junmin Zhang. Carotenoid enrichment in eggs: From biochemistry perspective[J]. Animal Nutrition, 2023 , 14 (1) : 315 -333 . DOI: 10.1016/j.aninu.2023.05.012
Year 2023 volume 14 Issue 1
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Article Info
doi: 10.1016/j.aninu.2023.05.012
  • Receive Date:2023-01-18
  • Online Date:2026-02-03
  • Published:2023-09-10
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History
  • Received:2023-01-18
  • Revised:2023-05-27
  • Accepted:2023-05-31
Affiliations
    State Key Laboratory of Animal Nutrition and Feeding, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China

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* Corresponding authors. E-mail addresses: (Y. Qin)
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表12种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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