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Plant-derived polyphenols in sow nutrition: An update
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Jun Chena, b, Zhouyin Huanga, Xuehai Caoa, Tiande Zoua, Jinming Youa, *, Wutai Guanb, *
Animal Nutrition | 2023, 12(1) : 96 - 107
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Animal Nutrition | 2023, 12(1): 96-107
• Review Article •
Plant-derived polyphenols in sow nutrition: An update
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Jun Chena, b, Zhouyin Huanga, Xuehai Caoa, Tiande Zoua, Jinming Youa, *, Wutai Guanb, *
Affiliations
  • aJiangxi Province Key Laboratory of Animal Nutrition, College of Animal Science and Technology, Jiangxi Agricultural University, Nanchang, 330045, China
  • bGuangdong Provincial Key Laboratory of Animal Nutrition Control, College of Animal Science, South China Agricultural University, Guangzhou, 510642, China
Published: 2023-03-10 doi: 10.1016/j.aninu.2022.08.015
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Oxidative stress is a potentially critical factor that affects productive performance in gestating and lactating sows. Polyphenols are a large class of plant secondary metabolites that possess robust antioxidant capacity. All polyphenols are structurally characterized by aromatic rings with multiple hydrogen hydroxyl groups; those make polyphenols perfect hydrogen atoms and electron donors to neutralize free radicals and other reactive oxygen species. In the past decade, increasing attention has been paid to polyphenols as functional feed additives for sows. Polyphenols have been found to alleviate inflammation and oxidative stress in sows, boost their reproductivity, and promote offspring growth and development. In this review, we provided a systematical summary of the latest research advances in plantderived polyphenols in sow nutrition, and mainly focused on the effects of polyphenols on the (1) antioxidant and immune functions of sows, (2) placental functions and the growth and development of fetal piglets, (3) mammary gland functions and the growth and development of suckling piglets, and (4) the long-term growth and development of progeny pigs. The output of this review provides an important foundation, from more than 8,000 identified plant phenols, to screen potential polyphenols (or polyphenol-enriched plants) as functional feed additives suitable for gestating and lactating sows.

Offspring pig  /  Plant-derived polyphenols  /  Sow nutrition
Jun Chen, Zhouyin Huang, Xuehai Cao, Tiande Zou, Jinming You, Wutai Guan. Plant-derived polyphenols in sow nutrition: An update[J]. Animal Nutrition, 2023 , 12 (1) : 96 -107 . DOI: 10.1016/j.aninu.2022.08.015
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Year 2023 volume 12 Issue 1
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doi: 10.1016/j.aninu.2022.08.015
  • Receive Date：2022-06-02
  • Online Date：2026-02-03
  • Published：2023-03-10
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  • Received：2022-06-02
  • Revised：2022-08-10
  • Accepted：2022-08-14
Affiliations
    aJiangxi Province Key Laboratory of Animal Nutrition, College of Animal Science and Technology, Jiangxi Agricultural University, Nanchang, 330045, China
    bGuangdong Provincial Key Laboratory of Animal Nutrition Control, College of Animal Science, South China Agricultural University, Guangzhou, 510642, China

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* Corresponding authors. E-mail addresses: (J. You)
(W. Guan).
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表12种不同金属材料的力学参数
科
Family		 属数
Number of
genus		 种数
Number of
species		 占总种数比例
Percentage of
total species (%)		 属
Genus		 种数
Number of
species		 占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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