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科技导报
| 专题:抗衰老与老年健康 2024, 42(22): 30-42
食源性γ-氨基丁酸与促进慢病人群健康研究进展
全屏
丁一, 王佳宁, 丁海涛, 艾华
作者信息
Health promotion of γ-aminobutyric acid supplements in chronic disease population
DING Yi, WANG Jianing, DING Haitao, AI Hua
Affiliations
出版时间: 2024-11-28
doi: 10.3981/j.issn.1000-7857.2024.06.00624
文章导航
γ-氨基丁酸(γ-amino butyric acid,GABA)在中国属于食品新资源,现阶段的研究认为食源性GABA具有促进健康、抗多种慢性疾病的功效。综述了食源性和内源性GABA在哺乳动物机体内的代谢、作用及机制、安全性以及食物中GABA含量,归纳了外源性补充GABA人体试验设计和主要结果。高质量随机对照临床研究显示,外源性摄入GABA可对患者和健康受试者发挥抗焦虑、改善睡眠障碍等神经调节及降血压、调节血糖的作用,但不同来源GABA的剂量范围不同,天然食物来源的GABA的功能剂量范围低于生物合成GABA。现有的随机对照临床试验(RCT)均存在不同程度上的设计缺陷,未来仍需更多的高质量RCT研究来明确外源性GABA的临床作用。
γ-氨基丁酸
/
随机对照临床试验
/
抗焦虑
/
睡眠障碍
/
降血压
/
实验设计
γ-aminobutyric acid (γ-amino butyric acid, GABA) is a new food supplement in China. According to current studies, foodborne GABA is believed to be able to promote health and resist various chronic diseases. In this paper, the metabolism, effects and mechanisms of food-borne and endogenous GABA in mammalian organism, and safety and content of GABA in foods were reviewed. The design and main results of human trials of exogenous GABA supplementation were summarized. Existing randomized controlled trials (RCT) show that GABA intake plays a role in neuroregulation, such as anti-anxiety and improvement of sleep disorders, and lowering blood pressure and regulating blood sugar in both patients and healthy subjects. However, the dose ranges of GABA from different sources are different, and the functional dose range of GABA from natural food supplement is lower than that of biosynthetic GABA. Due to certain design defects of the previous RCTs, quality RCT studies are needed in the future to further clarify the clinical effect of exogenous GABA.
γ-aminobutyric acid
/
clinical randomized controlled trials
/
anti-anxiety
/
sleep disorders
/
lowering blood pressure
/
trail design
丁一, 王佳宁, 丁海涛, 艾华.
食源性γ-氨基丁酸与促进慢病人群健康研究进展.
科技导报,
2024
, 42
(22)
: 30
-42
.
DOI: 10.3981/j.issn.1000-7857.2024.06.00624
DING Yi, WANG Jianing, DING Haitao, AI Hua.
Health promotion of γ-aminobutyric acid supplements in chronic disease population[J].
Science & Technology Review ,
2024
, 42
(22)
: 30
-42
.
DOI: 10.3981/j.issn.1000-7857.2024.06.00624
2024年第42卷第22期
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文章信息
doi: 10.3981/j.issn.1000-7857.2024.06.00624
接收时间:2024-01-12
首发时间:2024-12-26
出版时间:2024-11-28
收稿日期:2024-01-12
修回日期:2024-06-24
https://castjournals.cast.org.cn/joweb/kjdb/CN/10.3981/j.issn.1000-7857.2024.06.00624
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2种不同金属材料的力学参数
科 Family 属数 Number of genus 种数 Number of species 占总种数比例 Percentage of total species (%) 属 Genus 种数 Number of species 占总种数比例 Percentage of total species (%) 鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78 小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39 多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39 红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87 小菇属 Mycena 11 5.26 光柄菇属 Pluteus 5 2.39 红菇属 Russula 17 8.13 栓菌属 Trametes 5 2.39
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