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A total of 35 specific pathogen free (SPF) male Wistar mice are randomly divided into 5 groups given alcohol, equivalent distilled water or an isocaloric amount of dextrose intragastrically for 8 weeks. The two groups of alcohol-induced rats are fed with AIN-93G rodent diets including 0.04% and 0.16% 5'-nucleotides, respectively. Body weight (bw), renal function indexes and serum concentration of ICAM-1 and PCM-1 are measured, and renal pathologic changes stained by hematoxylin and eosin stain are observed by election microscope. The result shows that dietary 5'-nucleotides can reduce the rise of urinary protein per 24 h and level of blood serum creatinine (SCr) induced by alcohol, as well as the blood urea nitrogen (BUN) in the 0.16% NTs group. And compared to the alcohol group, the endogenous creatinine clearance are decreased significantly in the 0.04% and 0.16% NTs groups. The renal lesions present glomerular mesangium proliferation, inflammatory cell infiltration in tubule-interstitial and vacuolation or swell of renal tubule epithelium in the alcohol group, which are less in both NTs groups. The serum concentrations of ICAM-1 and PCM-1 of NTs groups are also lower than those of the alcohol group. What's more, the expression changes of PCX-1, TGF-β and fibronectin (FN) in kidney induced by alcohol are repaired by NTs supplement. In conclusion, the dietary 5'-nucleotides can protect kidney from injury induced by alcohol in mice., correspAuthors=null, authorNote=null, correspAuthorsNote=null, copyrightStatement=null, copyrightOwner=null, extLink=null, articleAbsUrl=null, sourceXml=null, magXml=null, pdfUrl=null, pdf=egE/GTudlt+gFheZKvxodA==, pdfFileSize=5530785, pdfExtLink=null, richHtmlUrl=null, mobilePdfUrl=null, reviewReport=null, pdfFirstPage=null, abstractGraph=null, abstractGraphContent=null, abstractVideo=null, citation=null, cebUrl=null, magXmlContent=null, mapNumber=null, authorCompany=Department of Nutrition and Food Hygiene, School of Public Health, Peking University Health Science Center, Beijing 100191, China, fund=null, authors=WANG Nan, CAI Xiaxia, BAO Lei, LIU Rui, REN Jinwei, XU Meihong, LI Yong, authorsList=WANG Nan, CAI Xiaxia, BAO Lei, LIU Rui, REN Jinwei, XU Meihong, LI Yong), CN=ArticleExt(id=1242136062252884970, articleId=1242136059182654404, tenantId=1146029695717560320, journalId=1146031591421210625, language=CN, title=膳食5'-核苷酸对大鼠酒精性肾损伤保护作用的研究, columnId=1146540929516700224, journalTitle=科技导报, columnName=研究论文, runingTitle=null, highlight=null, articleAbstract=为研究膳食5'-核苷酸对大鼠酒精性肾损伤的保护作用,选取35只SPF级雄性Wistar大鼠,随机分成5组:普通对照组、酒精组、葡萄糖等热量组、酒精+0.04%核苷酸干预组、酒精+0.16%核苷酸干预组。连续灌胃8周后,测定体重、肾体比、血肌酐(SCr)、尿肌酐(UCr)、血尿素氮(BUN)及24 h尿蛋白等相关指标;计算内生肌酐清除率(Ccr);检测血清炎症因子细胞间黏附分子-1(ICAM-1)、单核细胞趋化因子-1(MCP-1)水平;HE染色观察肾脏组织病理学改变;免疫组化法观察肾脏足细胞标志蛋白PCX-1、肾间质转化生长因子-β(TGF-β)和纤连蛋白(FN)的表达。结果表明:膳食5'-核苷酸能够降低酒精引起的大鼠24 h尿蛋白、血肌酐升高并提高内生肌酐清除率(P<0.05),0.16%核苷酸干预组还能显著降低酒精引起的大鼠血尿素氮升高(P<0.05);减轻酒精导致的肾脏组织结构病理改变及血清炎症因子ICAM-1、MCP-1水平的升高(P<0.05);同时减轻甚至逆转酒精导致的肾脏PCX-1、TGF-β和FN表达的改变。由此可知,膳食5'-核苷酸可以通过减轻血液炎症反应,调节肾脏蛋白质分子的表达,对酒精造成的大鼠肾损伤产生一定的保护作用。, correspAuthors=null, authorNote=王楠,硕士研究生,研究方向为营养与疾病,电子信箱:wangnan0818@sina.com。, correspAuthorsNote=李勇(通信作者),教授,研究方向为营养与疾病,电子信箱:li-yong@bjmu.edu.cn, copyrightStatement=null, copyrightOwner=null, extLink=null, articleAbsUrl=null, sourceXml=null, magXml=null, pdfUrl=null, 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膳食5'-核苷酸对大鼠酒精性肾损伤保护作用的研究
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科技导报 | 研究论文 2017, 35(10): 64-70
膳食5'-核苷酸对大鼠酒精性肾损伤保护作用的研究
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李勇(通信作者),教授,研究方向为营养与疾病,电子信箱:li-yong@bjmu.edu.cn
Protective effect of dietary 5'-nucleotides on alcohol-induced kidney injury of mice
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出版时间: 2017-05-28 doi: 10.3981/j.issn.1000-7857.2017.10.008
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为研究膳食5'-核苷酸对大鼠酒精性肾损伤的保护作用,选取35只SPF级雄性Wistar大鼠,随机分成5组:普通对照组、酒精组、葡萄糖等热量组、酒精+0.04%核苷酸干预组、酒精+0.16%核苷酸干预组。连续灌胃8周后,测定体重、肾体比、血肌酐(SCr)、尿肌酐(UCr)、血尿素氮(BUN)及24 h尿蛋白等相关指标;计算内生肌酐清除率(Ccr);检测血清炎症因子细胞间黏附分子-1(ICAM-1)、单核细胞趋化因子-1(MCP-1)水平;HE染色观察肾脏组织病理学改变;免疫组化法观察肾脏足细胞标志蛋白PCX-1、肾间质转化生长因子-β(TGF-β)和纤连蛋白(FN)的表达。结果表明:膳食5'-核苷酸能够降低酒精引起的大鼠24 h尿蛋白、血肌酐升高并提高内生肌酐清除率(P<0.05),0.16%核苷酸干预组还能显著降低酒精引起的大鼠血尿素氮升高(P<0.05);减轻酒精导致的肾脏组织结构病理改变及血清炎症因子ICAM-1、MCP-1水平的升高(P<0.05);同时减轻甚至逆转酒精导致的肾脏PCX-1、TGF-β和FN表达的改变。由此可知,膳食5'-核苷酸可以通过减轻血液炎症反应,调节肾脏蛋白质分子的表达,对酒精造成的大鼠肾损伤产生一定的保护作用。
核苷酸  /  酒精性肾损伤  /  保护作用  /  大鼠
This paper investigates the protective effects of dietary 5'-nucleotides on alcohol-induced kidney injury of mice. A total of 35 specific pathogen free (SPF) male Wistar mice are randomly divided into 5 groups given alcohol, equivalent distilled water or an isocaloric amount of dextrose intragastrically for 8 weeks. The two groups of alcohol-induced rats are fed with AIN-93G rodent diets including 0.04% and 0.16% 5'-nucleotides, respectively. Body weight (bw), renal function indexes and serum concentration of ICAM-1 and PCM-1 are measured, and renal pathologic changes stained by hematoxylin and eosin stain are observed by election microscope. The result shows that dietary 5'-nucleotides can reduce the rise of urinary protein per 24 h and level of blood serum creatinine (SCr) induced by alcohol, as well as the blood urea nitrogen (BUN) in the 0.16% NTs group. And compared to the alcohol group, the endogenous creatinine clearance are decreased significantly in the 0.04% and 0.16% NTs groups. The renal lesions present glomerular mesangium proliferation, inflammatory cell infiltration in tubule-interstitial and vacuolation or swell of renal tubule epithelium in the alcohol group, which are less in both NTs groups. The serum concentrations of ICAM-1 and PCM-1 of NTs groups are also lower than those of the alcohol group. What's more, the expression changes of PCX-1, TGF-β and fibronectin (FN) in kidney induced by alcohol are repaired by NTs supplement. In conclusion, the dietary 5'-nucleotides can protect kidney from injury induced by alcohol in mice.
nucleotides  /  alcoholic renal injury  /  protective effect  /  rats
王楠, 蔡夏夏, 鲍雷, 刘睿, 任金威, 徐美虹, 李勇. 膳食5'-核苷酸对大鼠酒精性肾损伤保护作用的研究. 科技导报, 2017 , 35 (10) : 64 -70 . DOI: 10.3981/j.issn.1000-7857.2017.10.008
WANG Nan, CAI Xiaxia, BAO Lei, LIU Rui, REN Jinwei, XU Meihong, LI Yong. Protective effect of dietary 5'-nucleotides on alcohol-induced kidney injury of mice[J]. Science & Technology Review, 2017 , 35 (10) : 64 -70 . DOI: 10.3981/j.issn.1000-7857.2017.10.008
2017年第35卷第10期
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doi: 10.3981/j.issn.1000-7857.2017.10.008
  • 接收时间:2016-03-03
  • 首发时间:2017-05-25
  • 出版时间:2017-05-28
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  • 收稿日期:2016-03-03
  • 修回日期:2016-12-13
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李勇(通信作者),教授,研究方向为营养与疾病,电子信箱:li-yong@bjmu.edu.cn
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https://castjournals.cast.org.cn/joweb/kjdb/CN/10.3981/j.issn.1000-7857.2017.10.008
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2种不同金属材料的力学参数

Family
属数
Number of
genus
种数
Number of
species
占总种数比例
Percentage of
total species (%)

Genus
种数
Number of
species
占总种数比例
Percentage of total
species (%)
鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
小菇属 Mycena 11 5.26
光柄菇属 Pluteus 5 2.39
红菇属 Russula 17 8.13
栓菌属 Trametes 5 2.39
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