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The aim of this paper is to optimize the EST-SSR system on heading Chinese cabbage, and select a certain amount of primer pairs using the optimized system. L16(44) orthogonal design is used in the system optimization, and the concentrations of the main factors are studied to build the best system. The results show that the different levels of each factor have some effects on the results of EST-SSR, with the effect of the primer concentration being the greatest, those of dNTP and Taq DNA polymerase the next, and that of the concentration of DNA template the minimal. The optimized system(20?滋L) is: 2.0?滋L 10×PCR Buffer with Mg2+, 70ng DNA template, 250?滋mol/L dNTP, 1.0?滋mol/L primer, and 0.5U Taq DNA polymerase. One hundred and twenty-six primer pairs are designed according to the EST sequences of heading Chinese cabbage, and EST-SSR PCR is amplified by using the above primer pairs and optimized system, with nineteen primer pairs being selected based on their reproducible and polymorphism, which could be used for further research.

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科技导报 |研究论文 2010 , 28 (03) : 76 -81
大白菜EST-SSR反应体系优化及引物筛选
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佟海申1,宋 琳1,张志刚2,赵智中2,宋希云1,李巧云2
作者信息
    1. 青岛农业大学生命科学学院,山东青岛 2661092. 山东省农业科学院蔬菜研究所;国家蔬菜改良中心山东分中心;山东省设施蔬菜生物学重点实验室,济南 250100
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宋希云
Optimization of EST-SSR System on Heading Chinese Cabbage and Primer Screening
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    出版时间: 2010-02-13
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    探讨了大白菜EST-SSR反应体系的优化,利用优化的体系筛选部分引物。采用L16(44)正交设计,研究各主要参数的适宜浓度,建立适合大白菜EST-SSR反应的最佳体系。结果表明,各因素不同水平浓度对扩增结果均有一定影响,其中以引物浓度影响最大,其次是dNTP和Taq DNA聚合酶,最小是模板DNA用量。优化后的最佳体系(20?滋L)为:引物浓度1.0μmol/L,dNTPs 0.25mmol/L,Taq酶0.5U,模板DNA 70ng。利用优化的体系,根据大白菜EST序列设计引物126对,分别以2对抗、感病毒病的大白菜材料的基因组DNA为模板进行扩增,筛选出至少在一份材料中扩出多态性的引物19对。该优化体系可用于大白菜EST-SSR扩增,初步筛选的引物可用于大白菜病毒病分子标记的进一步研究。
    大白菜  /  EST-SSR  /  正交设计  /  体系优化  /  引物筛选

    The aim of this paper is to optimize the EST-SSR system on heading Chinese cabbage, and select a certain amount of primer pairs using the optimized system. L16(44) orthogonal design is used in the system optimization, and the concentrations of the main factors are studied to build the best system. The results show that the different levels of each factor have some effects on the results of EST-SSR, with the effect of the primer concentration being the greatest, those of dNTP and Taq DNA polymerase the next, and that of the concentration of DNA template the minimal. The optimized system(20?滋L) is: 2.0?滋L 10×PCR Buffer with Mg2+, 70ng DNA template, 250?滋mol/L dNTP, 1.0?滋mol/L primer, and 0.5U Taq DNA polymerase. One hundred and twenty-six primer pairs are designed according to the EST sequences of heading Chinese cabbage, and EST-SSR PCR is amplified by using the above primer pairs and optimized system, with nineteen primer pairs being selected based on their reproducible and polymorphism, which could be used for further research.

    heading Chinese Cabbage  /  EST-SSR  /  Orthogonal designs  /  system optimization
    佟海申;宋 琳;张志刚;赵智中;宋希云;李巧云. 大白菜EST-SSR反应体系优化及引物筛选. 科技导报, 2010 , 28 (03) : 76 -81 .
    . Optimization of EST-SSR System on Heading Chinese Cabbage and Primer Screening[J]. Science & Technology Review, 2010 , 28 (03) : 76 -81 .

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    2种不同金属材料的力学参数

    Family
    属数
    Number of
    genus
    种数
    Number of
    species
    占总种数比例
    Percentage of
    total species (%)

    Genus
    种数
    Number of
    species
    占总种数比例
    Percentage of total
    species (%)
    鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
    小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
    多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
    红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
    小菇属 Mycena 11 5.26
    光柄菇属 Pluteus 5 2.39
    红菇属 Russula 17 8.13
    栓菌属 Trametes 5 2.39
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