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我国小麦品种改良趋势与粮食安全
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肖世和
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    中国农业科学院作物科学研究所 北京
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肖世和
Trend of Wheat Breeding and Food Security in China
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    出版时间: 2006-04-10
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    小麦生产对我国粮食安全十分重要,品种改良是最主要的科技因素。面对种植面积下降、水资源短缺、化肥利用效率低等问题,小麦品种改良的对策是培育节水、省肥、高产的超级小麦新品种,通过合理的品种推广方式,良种良法结合,实现大面积高产高效。
    粮食安全  /  小麦产量  /  小麦品种  /  超级小麦  /  水资源利用
    The variety improvement is the most significant scientific and technologic factor in wheat production, which is very important to the food security of China. Facing the problems of reducing sowing area, water resources shortage and lower use rate of fertilizer, the objective of wheat improvement is the super-wheat cultivar by the strategy of breeding water saving, economizing fertilization and high-yielded characters. Through the reasonable variety extensive way, integrate improved variety and good cultivation techniques, the high output and efficiency in a large area can be realized.
    肖世和. 我国小麦品种改良趋势与粮食安全. 科技导报, 2006 , 24 (0604) : 5 -7 .
    . Trend of Wheat Breeding and Food Security in China[J]. Science & Technology Review, 2006 , 24 (0604) : 5 -7 .

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    2种不同金属材料的力学参数

    Family
    属数
    Number of
    genus
    种数
    Number of
    species
    占总种数比例
    Percentage of
    total species (%)

    Genus
    种数
    Number of
    species
    占总种数比例
    Percentage of total
    species (%)
    鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
    小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
    多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
    红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
    小菇属 Mycena 11 5.26
    光柄菇属 Pluteus 5 2.39
    红菇属 Russula 17 8.13
    栓菌属 Trametes 5 2.39
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