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科技导报
| 专题:运动行为与大脑健康 2022, 40(10): 78-88
食物决策的认知神经机制及肥胖人群运动干预建议
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黄佳瑷1,2 , 蔡雨薇1 , 黄璜1 , 何昭睿1 , 徐霞1,2
作者信息
1. 武汉体育学院健康科学学院, 武汉 430079; 2. 运动训练监控湖北省重点实验室, 武汉 430079
通讯作者:
徐霞(通信作者),教授,研究方向为运动心理学,电子信箱:xuxia@whsu.edu.cn
Cognitive neural mechanism of food decision-making and exercise interventions for obese individuals
Affiliations
出版时间: 2022-05-28
doi: 10.3981/j.issn.1000-7857.2022.10.008
文章导航
在综述食物决策的认知神经机制、运动干预与食物决策交互作用的基础上,提出了运动改善肥胖人群食物决策的认知神经机制框架,认为运动可能通过改善肥胖人群的执行控制网络进而改善食物决策;回顾了不同剂量的运动影响肥胖人群食物决策的研究成果,发现持续20 min以上、中至高强度的运动可能对肥胖人群的食物决策产生积极效应。
肥胖
/
食物决策
/
前额叶
/
运动
/
青少年
The interaction between the exercise and the eating behavior is a hot research topic in the weight control of the obese individuals. This paper reviews the representative theories and studies of the food decision-making neural mechanisms, as well as the recent studies and theories of the interaction between the exercise and the food decision-making. Based on the above theories and research results, we propose a cognitive neural framework of improving the food decision-making by exercise for the obese individuals. This paper also reviews the representative studies, focusing on the effects of different doses of exercise interventions on the food decision-making for the obese individuals and provides a theoretical and practical reference for the weight control.
obesity
/
food decision-making
/
prefrontal cortex
/
exercise
/
adolescents
黄佳瑷, 蔡雨薇, 黄璜, 何昭睿, 徐霞.
食物决策的认知神经机制及肥胖人群运动干预建议.
科技导报,
2022
, 40
(10)
: 78
-88
.
DOI: 10.3981/j.issn.1000-7857.2022.10.008
HUANG Jiaai, CAI Yuwei, HUANG Huang, HE Zhaorui, XU Xia.
Cognitive neural mechanism of food decision-making and exercise interventions for obese individuals[J].
Science & Technology Review ,
2022
, 40
(10)
: 78
-88
.
DOI: 10.3981/j.issn.1000-7857.2022.10.008
2022年第40卷第10期
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文章信息
doi: 10.3981/j.issn.1000-7857.2022.10.008
接收时间:2022-02-17
首发时间:2022-07-20
出版时间:2022-05-28
收稿日期:2022-02-17
修回日期:2022-04-30
通讯作者:
徐霞(通信作者),教授,研究方向为运动心理学,电子信箱:xuxia@whsu.edu.cn
https://castjournals.cast.org.cn/joweb/kjdb/CN/10.3981/j.issn.1000-7857.2022.10.008
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2种不同金属材料的力学参数
科 Family 属数 Number of genus 种数 Number of species 占总种数比例 Percentage of total species (%) 属 Genus 种数 Number of species 占总种数比例 Percentage of total species (%) 鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78 小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39 多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39 红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87 小菇属 Mycena 11 5.26 光柄菇属 Pluteus 5 2.39 红菇属 Russula 17 8.13 栓菌属 Trametes 5 2.39
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