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The results revealed that there were significant genotypic differences (P<0.05) in response to moisture stress among the varieties, which were further influenced by storage duration and method. For example, ‘Baiyan 7’ exhibited the best performance during the initial germination stage at 16% moisture treatment (T3), whereas varieties such as ‘Qinghai Sweet Oat’ showed higher germination rates under low moisture conditions (T1). In addition, storage methods significantly altered moisture sensitivity of varieties: conventional storage increased the suitable moisture threshold to T3 for certain varieties, while hermetic storage reduced the moisture requirement of most varieties. Embryo development analysis revealed that distinct patterns in radicle and plumule biomass responses to moisture levels among varieties. Hermetic storage induced a shift from linear to peak-curve responses in these traits. Differential sensitivity to moisture between radicles and plumules was also observed, indicating genotype-specific resource allocation strategies. Hermetic storage had a highly significant effect (P<0.01) on oat seed germination characteristics. Based on TOPSIS comprehensive evaluation, ‘Qingyan 1’ was identified as the best stablity. Furthermore, strong correlations were observed between embryo indicators and germination parameters, suggesting that they could be used as a reliable predictor of seed vigor., authors=MA Xiang1, JU Ze-liang1, JIA Zhi-feng1, LIU Kai-qiang1, WANG Xiao-jun1, authorsList=MA Xiang, JU Ze-liang, JIA Zhi-feng, LIU Kai-qiang, WANG Xiao-jun, authorCompany=1 Key Laboratory of Superior Forage Germplasm in the Qinghai-Tibetan Plateau, Qinghai Academy of Animal Science and Veterinary Medicine, Xining, Qinghai Province 810016, China, correspAuthors=null, authorNote=null, correspAuthorsNote=null, copyrightStatement=null, copyrightOwner=null, extLink=null, articleAbsUrl=null, sourceXml=null, magXml=null, pdfUrl=null, pdf=null, pdfFileSize=null, pdfExtLink=null, richHtmlUrl=null, mobilePdfUrl=null, reviewReport=null, pdfFirstPage=null, abstractGraph=null, abstractGraphContent=null, abstractVideo=null, citation=null, cebUrl=null, magXmlContent=null, mapNumber=null, fund=null), CN=ArticleExt(id=1309569670391362104, articleId=1309569670097760823, tenantId=1146029695717560320, journalId=1308397196074385509, language=CN, title=贮藏前含水量及贮藏方式对燕麦种子活力的影响, columnId=1309565376569114713, journalTitle=草地学报, columnName=技术研发, runingTitle=null, highlight=null, articleAbstract=本研究以15个燕麦品种为材料,探讨不同种子含水量[12%(T1)、14%(T2)、16%(T3)]与贮藏方式(常规贮藏、密闭贮藏)对发芽特性的影响。结果表明,品种对水分胁迫的响应存在显著基因型差异(P<0.05),且该响应受贮藏时间和方式的显著调控(‘白燕7号’在16%含水量下萌发初期表现最佳,而‘青海甜燕麦’等品种在低水分(T1)条件下发芽率更高)。此外,贮藏方式显著改变品种水分敏感性:常规贮藏使部分品种适宜含水量阈值升高至T3,密闭贮藏则使多数品种对水分的需求降低。胚胎发育分析显示,不同品种胚根与胚芽生物量对水分响应模式各异,密闭贮藏可诱导线性响应转为峰值曲线。胚根与胚芽对水分敏感性存在器官差异,表明资源分配策略具基因型特异性,同时,密闭贮藏对燕麦种子发芽特性产生极显著影响(P<0.01)。TOPSIS综合评价表明‘青燕1号’稳定性最优。此外,胚胎指标与萌发参数高度相关,表明其可作为种子活力评估的可靠依据。, authors=马祥1, 琚泽亮1, 贾志锋1, 刘凯强1, 王小军1, authorsList=马祥, 琚泽亮, 贾志锋, 刘凯强, 王小军, authorCompany=1 青海省青藏高原优良牧草种质资源利用重点实验室, 青海大学畜牧兽医科学院, 青海 西宁 810016, correspAuthors=null, authorNote=马祥(1987-),男,回族,青海民和人,副研究员,主要从事牧草育种与栽培方向研究,E-mail:373536152@qq.com, correspAuthorsNote=null, copyrightStatement=null, 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草地学报 | 技术研发 2026,34(2): 687-701
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草地学报 |技术研发 2026 , 34 (2) : 687 -701
贮藏前含水量及贮藏方式对燕麦种子活力的影响
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马祥1, 琚泽亮1, 贾志锋1, 刘凯强1, 王小军1
作者信息
    1 青海省青藏高原优良牧草种质资源利用重点实验室, 青海大学畜牧兽医科学院, 青海 西宁 810016
作者简介:
马祥(1987-),男,回族,青海民和人,副研究员,主要从事牧草育种与栽培方向研究,E-mail:373536152@qq.com
Effects of Storage Methods and Water Contents Before Storage on Oat Seed Vitality
  • MA Xiang1, JU Ze-liang1, JIA Zhi-feng1, LIU Kai-qiang1, WANG Xiao-jun1
  • Affiliations
      1 Key Laboratory of Superior Forage Germplasm in the Qinghai-Tibetan Plateau, Qinghai Academy of Animal Science and Veterinary Medicine, Xining, Qinghai Province 810016, China
    doi: 10.11733/j.issn.1007-0435.2026.02.031
    文章导航
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    本研究以15个燕麦品种为材料,探讨不同种子含水量[12%(T1)、14%(T2)、16%(T3)]与贮藏方式(常规贮藏、密闭贮藏)对发芽特性的影响。结果表明,品种对水分胁迫的响应存在显著基因型差异(P<0.05),且该响应受贮藏时间和方式的显著调控(‘白燕7号’在16%含水量下萌发初期表现最佳,而‘青海甜燕麦’等品种在低水分(T1)条件下发芽率更高)。此外,贮藏方式显著改变品种水分敏感性:常规贮藏使部分品种适宜含水量阈值升高至T3,密闭贮藏则使多数品种对水分的需求降低。胚胎发育分析显示,不同品种胚根与胚芽生物量对水分响应模式各异,密闭贮藏可诱导线性响应转为峰值曲线。胚根与胚芽对水分敏感性存在器官差异,表明资源分配策略具基因型特异性,同时,密闭贮藏对燕麦种子发芽特性产生极显著影响(P<0.01)。TOPSIS综合评价表明‘青燕1号’稳定性最优。此外,胚胎指标与萌发参数高度相关,表明其可作为种子活力评估的可靠依据。
    燕麦  /  种子含水量  /  种子活力  /  贮藏方式
    In this study, 15 oat varieties were used to investigated the effects of different seed moisture content [12% (T1), 14% (T2), and 16% (T3)] and storage methods (conventional and hermetic storage) on the germination characteristics. The results revealed that there were significant genotypic differences (P<0.05) in response to moisture stress among the varieties, which were further influenced by storage duration and method. For example, ‘Baiyan 7’ exhibited the best performance during the initial germination stage at 16% moisture treatment (T3), whereas varieties such as ‘Qinghai Sweet Oat’ showed higher germination rates under low moisture conditions (T1). In addition, storage methods significantly altered moisture sensitivity of varieties: conventional storage increased the suitable moisture threshold to T3 for certain varieties, while hermetic storage reduced the moisture requirement of most varieties. Embryo development analysis revealed that distinct patterns in radicle and plumule biomass responses to moisture levels among varieties. Hermetic storage induced a shift from linear to peak-curve responses in these traits. Differential sensitivity to moisture between radicles and plumules was also observed, indicating genotype-specific resource allocation strategies. Hermetic storage had a highly significant effect (P<0.01) on oat seed germination characteristics. Based on TOPSIS comprehensive evaluation, ‘Qingyan 1’ was identified as the best stablity. Furthermore, strong correlations were observed between embryo indicators and germination parameters, suggesting that they could be used as a reliable predictor of seed vigor.
    Oats  /  Seed moisture content  /  Seed vigor  /  Storage method
    马祥, 琚泽亮, 贾志锋, 刘凯强, 王小军. 贮藏前含水量及贮藏方式对燕麦种子活力的影响. 草地学报, 2026 , 34 (2) : 687 -701 . DOI: 10.11733/j.issn.1007-0435.2026.02.031
    MA Xiang, JU Ze-liang, JIA Zhi-feng, LIU Kai-qiang, WANG Xiao-jun. Effects of Storage Methods and Water Contents Before Storage on Oat Seed Vitality[J]. Acta Agrestia Sinica, 2026 , 34 (2) : 687 -701 . DOI: 10.11733/j.issn.1007-0435.2026.02.031

      青海省基础研究计划项目“青海主栽燕麦品种苗期耐盐性评价与耐盐机制研究” (2023-ZJ-750); 现代农业产业技术体系建设专项“国家燕麦荞麦产业技术体系海东综合试验站” (CARS-07); 青海省“昆仑英才·高端创新创业人才”计划项目资助

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    2026年第34卷第2期
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    2种不同金属材料的力学参数
    科
    Family
    属数
    Number of
    genus
    种数
    Number of
    species
    占总种数比例
    Percentage of
    total species (%)
    属
    Genus
    种数
    Number of
    species
    占总种数比例
    Percentage of total
    species (%)
    鹅膏菌科Amanitaceae 2 11 5.26 鹅膏菌属 Amanita 10 4.78
    小菇科 Mycenaceae 2 12 5.74 丝盖伞属 Inocybe 5 2.39
    多孔菌科 Polyporaceae 8 14 6.70 蜡蘑属 Laccaria 5 2.39
    红菇科 Russulaceae 3 23 11.00 小皮伞属 Marasmius 6 2.87
    小菇属 Mycena 11 5.26
    光柄菇属 Pluteus 5 2.39
    红菇属 Russula 17 8.13
    栓菌属 Trametes 5 2.39
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